Sides

Served as accompaniments to main courses


Bhindi Bhajee     
(Okra)
£5.50

Brinjal Bhajee    
(Aubergine)
£5.50


Cauliflower Bhajee
£5.50

Mushroom Bhajee
£5.50

Vegetable Bhajee
£5.50

Tarka Dhall  
(lentils with garlic, tomato and a pure ghee mix)
£5.50

Dhall Masala  
(lentils with aromatic spices)
£5.50

Chana Masala     
(chick peas)
£5.50

Bombay Potatoes   
(The all time favourite)
£5.50

Allo Gobi      
(Potatoes and cauliflower)
£5.50

Niramish   
(Bangladeshi style dry mixed vegetables)
£5.50

Sag Aloo     
(Spinach and potato)
£5.50

Sag Ponier     
(Spinach and Indian cheese)
£5.50

Motor Ponir Brinjal    
(chick peas, cottage cheese and aubergine)
£5.50

Aloo Bangan    
(Potatoes and aubergine in aromatic spices)
£5.50

"Each dish has its own distinctive flavour and aroma created by the blend of fresh spices - prepared fresh every day.  We have combined our own special flavours with the western menu to produce an exquisite collection of fine dishes for our guests."

Allergy Notice

Our  dishes may contain: gluten, crustaceans, molluscs, eggs, fish, peanuts, nuts, soybeans, milk, celery, mustard, sesame seeds,lupin and sulphur dioxide.  If you are allergic to certain ingredients please notify our staff before ordering.

N = Nuts/ Products may contain traces of nuts

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