VOUJON · HEADINGLEY
Restaurant menu
Discover authentic flavour and a warm welcome.
EXPLORE OUR FOOD
Made for sharing. Made to remember.
From traditional favourites to house specialities, choose a category to explore individual dishes, descriptions and the prices listed on our existing menus.
Food allergies: Please tell our team about any allergies or dietary requirements before ordering. Ingredients and preparation can change.
Browse Our Menu
‹ Back to Main Courses
SIGNATURE
Chef’s specialities
Deshi Massala (Chicken)
Succulent tikka pieces, cooked in our very own blend of spicy massalas, full of flavour. Spicy or hot.
£12.95Deshi Massala (Lamb)
Succulent tikka pieces, cooked in our very own blend of spicy massalas, full of flavour. Spicy or hot.
£14.95Garlic Chilly Chicken
Chicken tikka pieces cooked with roasted garlic, fresh chilli and coriander. Spicy or hot.
£12.95Shashlik Kori (Chicken)
Marinated chicken tikka with onions, peppers and tomatoes first cooked in the tandoori then brought to the pan using chef’s special spice blend - medium spicy or hot sauce.
£16.95Shashlik Kori (Lamb)
Marinated lamb tikka with onions, peppers and tomatoes first cooked in the tandoori then brought to the pan using chef’s special spice blend - medium spicy or hot sauce.
£16.95The Handi
Our version of this all time classic, with cumin, coriander, chilli, garam masala, garlic & ginger
Chicken £12.95The Handi
Our version of this all time classic, with cumin, coriander, chilli, garam masala, garlic & ginger
Lamb £14.95Tandoori Lamb Chop Bhuna
Tender lamb chops seasoned with concentrated buna spices ginger garlic coriander .
£16.95Lajawab (Chicken)
Marinated spring chicken cooked together with a fusion of herbs with crunchy capiscum in a smooth spicy sauce garnished with fresh coriander and onions.
£12.95Lajawab (Lamb)
Marinated lamb cooked together with a fusion of herbs with crunchy capiscum in a smooth spicy sauce garnished with fresh coriander and onions .
£14.95Romeo (Chicken)
The other half of the ever so popular Juliette at Voujon available in chicken or lamb with roasted onions, peppers and tomatoes in a smooth tandoori and massala sauce fusion blend, oh and not forgetting the French brandy.
£12.95Romeo (Lamb)
The other half of the ever so popular Juliette at Voujon available in chicken or lamb with roasted onions, peppers and tomatoes in a smooth tandoori and massala sauce fusion blend, oh and not forgetting the French brandy
£14.95Jaal Jool (Chicken)
The actual meaning of this dish is ‘Hot Sauce’. Created using several different types of chilli, dried, pickled & fresh. Round about the Madras level but can be increased to a Vindaloo level. A must for spice cravers.
£12.95Jaal Jool (Lamb)
The actual meaning of this dish is ‘Hot Sauce’. Created using several different types of chilli, dried, pickled & fresh. Round about the Madras level but can be increased to a Vindaloo level. A must for spice cravers.
£14.95Lembu Walla (Chicken)
Chicken breast or fillet of lamb tikka cooked in lots of fresh lemon and lime juices in a hot spicy zingy sauce.
£12.95Lembu Walla (Lamb)
Chicken breast or fillet of lamb tikka cooked in lots of fresh lemon and lime juices in a hot spicy zingy sauce.
£14.95Tafftoon (Chicken)
A real Bangladeshi treat for those who like spicy food prepared using naga chilli which grows in Bangladesh and has a very unique taste & scent.
£12.95Tafftoon (Lamb)
A real Bangladeshi treat for those who like spicy food prepared using naga chilli which grows in Bangladesh and has a very unique taste & scent.
£14.95Akbari Murghi Masala N
Marinated chicken tikka cooked with finest massala sauce select tandoori spices topped with a special fragrant cream sauce.
£12.95Tawa Gost (Chicken)
Shredded chicken or lamb cooked with exotic spices and fresh chilli. Spicy to hot.
£13.95Tawa Gost (Lamb)
Shredded chicken or lamb cooked with exotic spices and fresh chilli. Spicy to hot.
£14.95Murgh Chom Chom N
Succulent chicken tikka pieces with ground coconut, lychees and Caribbean rum. A mild mouth watering taste fusion.
£12.95Tandoori Butter Chicken N
Spring tandoori chicken, stripped off the bone, cooked with butter, almonds and sultanas in a rich spicy sauce. On or off the bone.
£12.95Chicken Chilli Masalla
Tandoori chicken on or off the bone freshly cooked in tandoori oven and then cooked with lamb, minced meat spiced with green chillies.
£12.95Yakni Duck
Marinated duck breast cooked in the tandoor then brought to the pan with fresh garlic, finest garam massala fresh lemon juice and chick peas.
£15.95King Prawn Jalwa
Butterflied King Prawns cooked with fresh whole green beans, garlic and chilli and lots of herbs, this is a real treat from the Sylhet region of Bangladesh.
£18.95Gost Pathwari
Marinated Duck breast cooked firstly in tandoori oven and then combined with a very unique blend of spices and herbs served spicy or hot. Onions, peppers and tomatoes combination in the sauce.
£15.95Duck Jal-Fry
Marinated duck breast cooked in the tandoori oven then brought to the pan with onions, peppers, tomatoes, fresh chilli in a medium spicy sauce.
£15.95Tandoori Duck Massala N
Marinated duck breast cooked in the tandoori oven, then treated with the finest masala sauce. A real change for those who are used to the original masalas
£15.95Special King Prawn Nawabi
Butterfly king prawn pan fried in garlic, cooked in medium spiced with selected mixed vegetables, tomato and coriander.
£18.95Tikka Massala N
The all-time favourite.
Chicken £12.95 · Lamb £14.95Pasanda N
Pieces of lamb or chicken cooked in yoghurt, cream, ground almonds fragrant spices and red wine.
Chicken £12.95 · Lamb £14.95Special Sizzler Juiliette
A fabulous selection from our very own tandoori checken or lamb marinated in fresh herbs and spices with capiscum, onions and flaming brandy.
£14.95Jalfrezi
Chicken or lamb in a thick curry sauce made with a variety of herbs and spices, onions and fresh green chilli extensively spiced medium or hot.
Chicken £12.95 · Lamb £14.95Khulnar King Prawn
Large king prawn barbequed in shell then delicately spiced with herbs in a thick Bangladeshi-style sauce.
£18.95Special Chicken Rezala N
Marinated chicken tikka cooked in aromatic spices, yoghurt and cram (mild).
£12.95Nepal King Prawns N
Barbequed king prawns delicately spiced with herbs, chopped tomatoes and capiscum, cashew nuts in a thick sauce.
£18.95Murgh Tanger
Hot sweet and sour onions and peppers lightly fried in mango and tamarind sauce.
£12.95Tandoori King Prawn Masala N
Large king prawns cooked in tandoor oven then taken to the pan where it is combined in our very own aromatic masala sauce (mild).
£18.95Murgi Bedam N
Marinated chicken breast cooked in aromatic spice with cashew nuts (badam) cream and its very own secret ingredient.
£12.95Allergy advice
Our dishes may contain: gluten, crustaceans, molluscs, eggs, fish, peanuts, nuts, soybeans, milk, celery, mustard, sesame seeds, lupin and sulphur dioxide. If you are allergic to certain ingredients please speak to a member of the team before ordering. Do not rely on the menu text alone for allergy information. N=Nuts/ products may contain traces of nuts.
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